Sustainable Food Systems Internship

 

General Job Description

The intern will be a member of PAN’s Sustainable Food Systems team and will provide research and advocacy assistance in support of the team’s campaign goals. The team’s overall goal is to build public will to establish policies and market shifts that support agroecological farming, localized control over food systems and fairness for family farmers and workers around the world.

Responsibilities

The intern’s work will contribute towards one or more of the following three-year project areas, depending on intern interest, skills and available time.
  • Support ecological & organic farming in CA: We are working with partner groups in CA to protect the 2013 Farm Bill’s conservation program and to extend green payments for sustainable and organic agriculture practices in the state.
  • Safe strawberry fields and healthy soils: With methyl iodide off the market, we are  working to promote a transition towards fumigant-free strawberry farming in CA. Activities include research, advocacy and organizing.
  • Harness the power of the market: This project is developing a toolkit to enable food companies to promote pesticide use reduction and farmworker well-being by establishing quantifiable benchmarks against which to measure and report improvements.
  • Get off the pesticide-GE treadmill: Activities include research, organizing and advocacy to block the U.S. push of GE seeds into Africa and support African partners' call for greater investment in agroecology. Domestically, the project may also include research and advocacy to block Dow's 2,4-D GE corn and a host of other GE crops now in the pipeline that have been designed by biotech companies to be used with older, more toxic chemical herbicides. 

The intern works closely with PAN’s Senior Scientist and/or other members of the Sustainable Food Systems program. The intern may also have opportunity to represent PAN at local tabling events and may communicate with PAN North America affiliate organizations on behalf of the program work in which s/he is involved.

Qualifications

  • Research (internet, library), able to compile and synthesize material from a broad range of sources
  • Strong writing, editing and verbal communication skills
  • Computer skills (Word, Excel, internet)
  • Strong interest in sustainable agriculture, food systems, corporate accountability and policy advocacy
  • Ability to work both independently and as an active group participant
  • Ability to keep work organized in order for it to be interpreted by future interns or PAN staff

Time requirement: A minimum commitment of 15 hours per week is required. Hours are flexible, but there will be some meetings and required in-office hours during PAN’s regular Monday through Friday, 9:00-4:30 work week. In some instances, off-site internships can be approved.

Timeframe: Dates are flexible.

Location: The PAN office in San Francisco, near the Powell Street BART station. It is also possible to conduct some portion of the work from home or libraries (if intern has a personal computer).

Supervisor: Marcia Ishii-Eiteman, Senior Scientist and/or other members of the Sustainable Food Systems team.
 

Benefits

There is no stipend associated with intern positions at PAN, however, we do reimburse any local commuting costs.

Benefits include:

  • Excellent springboard for those seeking career in environmental policy
  • Strengthened research, writing and advocacy skills
  • Connections to individuals within the field, including national and international networks of social justice/sustainable agriculture activists
  • Increased understanding of pesticide, sustainable agriculture, environmental science, social and climate justice, and food and agricultural policy issues
  • Experience in an established non-profit structure.
  • Increased understanding of effective routes to progressive reform
  • Reimbursement for transportation to and from the office

How to Apply

Submit the following to intern_coordinator@panna.org:

  • A cover letter indicating that you wish to apply for the Sustainable Food Systems Internship. Include why you want to work with PAN and what experience/skills you hope to gain, your available dates, number of hours per week you wish to work. Please include where you learned of the position.
  • A current resume highlighting the experience and/or coursework relevant to the position
  • A brief writing sample (no more than five pages)
  • Contact information for two references (name, phone, email, relationship)