GroundTruth Blog

GroundTruth: PAN's blog on pesticides, food & health

Linda Wells's blog
By Linda Wells,

The public comment period for Dow's new genetically engineered, 2,4-D-resistant corn and soy closed yesterday. And despite comments from nearly 400,000 concerned individuals and farmers urging otherwise, USDA has signaled it will likely greenlight these new GE crops.

The comment period concluded on the eve of another historical date for the seed market. Four years ago today, the Department of Justice convened antitrust hearings to investigate consolidation of the seed market. There has been no follow through from these hearings, and we're still waiting for an explanation from the DOJ. In the meantime, corporations like Dow and Monsanto continue to consolidate control of global seed markets. Dow's new 2,4-D ready crops will be yet another driver of this consolidation.

Pesticide Action Network's blog
By Pesticide Action Network,

The effort to label genetically engineered food is heating up in California again. Legislation recently introduced by State Senator Noreen Evans would require GE labels on any food sold in grocery stores that's been produced using genetically engineered ingredients.

A strong majority of Californians support the idea. Even though the Prop 37 labeling initiative lost, independent polls both before and after the 2012 election showed that 67% of Californians supported the idea of state-mandated GE labels. These same polls found that 21% of all Californians who voted against Prop. 37 actually support mandatory GE labeling.

Margaret Reeves's blog
By Margaret Reeves,

Last week EPA released its proposal for long-awaited improvements in the federal worker protection standard (WPS). These are the rules designed to protect the nation’s nearly two million farmworkers from the hazards of pesticide exposure. While the proposed changes include many of the improvements we and other farmworker advocates have been pushing for, there's still a long way to go.

We'll be joining our partners to generate thousands of comments on the rules over the next few months, from diverse sectors across the country — stay tuned. Meanwhile, below is my initial take on the proposed changes, including what's good and what needs to be improved.

Paul Towers's blog
By Paul Towers,

Residents of Kaua’i are holding their ground against pesticide corporations. And, as we’ve learned time and time again, they won’t be bullied by the likes of BASF, Dow, DuPont Pioneer and Syngenta.

Late yesterday, a group of island residents, PAN and Surfrider — represented by the legal muscle of Earthjustice and Center for Food Safety — joined efforts to defend Kaua'i from a lawsuit brought by four of the world’s largest pesticide corporations.

Kristin Schafer's blog
By Kristin Schafer,

Scientists issued yet another wake up call last week, adding more chemicals to the list of those known to harm our children's brains. These neurotoxicants — including the common pesticide chlorpyrifos — are linked to falling IQs, increased risk of ADHD and other developmental disorders.

Now here's the really extraordinary part of the story: the researchers conclude that it's time to "accelerate the translation of science into prevention." In other words, we need to do something about this problem. Now.

Medha Chandra's blog
By Medha Chandra,

The French parliament passed a new law earlier this month prohibiting the private or public use of pesticides in green areas, forests or public space, and severely restricting the number of pesticides that can be used in homes and gardens. This is huge!

After 2020 it will be illegal in France to use pesticides in parks and other public areas unless there is an emergency situation for controlling the spread of pests. And they appear to be serious about enforcement — anyone found using or in possession of banned pesticides could be imprisoned for up to six months with a fine of 30,000 Euros. 

Linda Wells's blog
By Linda Wells,

Something courageous happened today. A small group of farmers and rural residents dared to hold McDonald's accountable to its promises. Since 2006, PAN has been working with a grassroots coalition of farmers and White Earth tribal members to document the pesticide problem in the potato-producing regions of Minnesota.

Now, after seven years of talking to agencies, testifying in the state legislature and negotiating with the producer, community members are stepping into the public eye and asking for support. The campaign is called Toxic Taters, and the request is simple: McDonald’s has promised to reduce pesticide use in the production of their potatoes. It’s time for the company to make good on that promise.

Lex Horan's blog
By Lex Horan,

Last Wednesday morning, thirty people braved the cold to swarm a Minneapolis Home Depot, asking the store to “show bees some love” on Valentine’s Day.

Babies in bee suits, beekeepers on bicycles, and a slew of other Minnesotans were eager to urge home garden stores to stop selling bee-harming neonicotinoid pesticides — and plants pre-treated with "neonics." Retailers like Home Depot have a unique opportunity to act as industry leaders by taking these products, known to endanger bees, off their shelves.

Margaret Reeves's blog
By Margaret Reeves,

Each year we mark Valentine's Day by urging people to remember the workers who make those gorgeous bouquets of roses possible. I'm very pleased to report that this year, we're finally seeing some real progress toward safer conditions — and more protections from pesticides — for farmworkers across the country.

Just this week, 52 members of Congress sent a letter to EPA urging the agency to make sure that the long-awaited improvements in the federal Worker Protection Standard (WPS) are meaningful and promptly completed. So after you buy (or enjoy a gift of) cut flowers this week, keep an eye out here for upcoming opportunities to support better safety rules for the farmworkers who toiled to grow and harvest that bouquet.

Margaret Reeves's blog
By Margaret Reeves,

Phew! After a long, arduous two-and-a-half year process, we finally have a Farm Bill. The bill, approved recently in both the House and Senate, now goes to President Obama for near-certain approval. Unfortunately, as we reported last week after the House vote, the new law is a real mixed bag.

On the plus side, support is up for local and regional food systems; farmers must conserve soil and water if they want help paying for crop insurance; and more insurance options are now available for organic farmers. On the minus side, food stamp funding was slashed; Congress failed miserably to rein in huge payments to millionaire farmers; and conservation funding was reduced for the first time since the program began in 1985.