GroundTruth Blog

is PAN's Senior Scientist and Director of the Grassroots Science Program. Follow @MarciaIshii

Marcia Ishii-Eiteman's blog

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

One morning a few weeks ago, I received an email from the National Academy of Sciences’ National Research Council (NRC), announcing the makeup of a provisional committee of experts that has been tasked with carrying out a comprehensive new study of GE crops. This study is supposed to assess the history of GE crops around the world, the diverse experiences of farmers in different countries and a wide range of “purported” negative and positive impacts of GE seeds and their associated technologies (for example, pesticides).

Done right, this could be an illuminating investigation, right? But as I looked over the bios provided on NRC’s webpage, I quickly realized that the Council appears to have a pretty poor idea of how to carry out such a challenging, complex and multi-faceted study. In fact, this week 67 scientists and researchers publicly rebuked the NRC for failing, right at the outset, to put together a slate of experts equipped for the task (full letter here).

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

“This pesticide is toxic to fish and aquatic invertebrates. Do not apply directly to water… Drift or runoff may be hazardous….The use of this chemical…may result in groundwater contamination.” Does this sound like a green chemical of the future, something that you’d want drifting over fields, rivers, streams, schools and homes? Not so much. But our Environmental Protection Agency (EPA) may disagree.

EPA has been stumbling hard and making some bad decisions lately, including this latest announcement: the agency intends to approve Dow AgroScience’s new formulation of the highly toxic herbicide, 2,4-D — to be used with the corporation’s genetically engineered (GE) 2,4-D resistant corn, cotton and soybean seeds.

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

Crazy weather we’ve been having this winter: monster snowstorms across New England, record-breaking freezes in the Midwest, drought, wildfires (in January!) and weirdly hot days in California. For many farmers across the country and around the world, all this extreme weather — on top of ever-intensifying environmental and economic stresses — is pushing them to their edge.

At the same time, a growing number of farmers and scientists are realizing that 1) continued reliance on the energy, water and chemical-intensive industrial model of agriculture is simply no longer an option and 2) our most robust response to today’s converging stresses lies in cultivating resilience and food democracy.

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

Last Friday, USDA welcomed in the new year by presenting Dow AgroSciences with a bountiful gift: a virtual green light for the pesticide company’s new genetically engineered (GE) corn and soybean seeds. These crops are designed specifically to be used with Dow’s infamous herbicide, 2,4-D. 

Dow has been waiting two years for the go-ahead from USDA to start marketing its 2,4-D-resistant corn and soy. And it now appears the corporation will get what it wants, despite strong opposition from farmers, healthcare professionals and concerned communities across the country.

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

Last month, a few news outlets carried a story about Filipino farmers trampling a test plot of genetically engineered (GE) “Golden Rice.” The news triggered a swift avalanche of more stories and opinion pieces, with ample space devoted to Golden Rice proponents’ harsh accusation that skeptics and critics are holding back a desperately needed, promising technology and, in so doing, are causing children’s deaths around the world.

We’ve seen all this before: both the promises that ultimately fail to deliver, and the attempts to silence those asking important questions. Why, after 30 years of research and millions of dollars poured into development of this supposed miracle seed, are we still talking about Golden Rice?