GroundTruth Blog

is PAN's Senior Scientist. Follow @MargaretatPAN

Margaret Reeves's blog

Margaret Reeves's blog
By Margaret Reeves,

Direct marketing arrangements such as the popular community supported agriculture (CSA) systems across the country eliminate intermediaries. A greater portion of every food dollar remains on the farm – and families in urban areas are able to know and support their local farmer.

Now online innovators are stepping up to expand on the idea by helping farmers market their produce directly to consumers on the web.

Margaret Reeves's blog
By Margaret Reeves,

There are many, many reasons that Dow's new strain of corn that's genetically engineered to withstand high doses of the herbicide 2,4-D is a terrible idea.

Since 2,4-D has been around for so long, there's plenty of evidence about how it can harm human health. Children, as usual, are most at risk, and USDA needs to know that ramping up use of 2,4-D in fields across the country is simply not acceptable.

Margaret Reeves's blog
By Margaret Reeves,

Farmers across the country are seeing the impacts of climate change first hand. Crop losses to drought, floods, heat waves, insects and diseases made headlines throughout the year.

We hear Congress plans to improve crop insurance programs in recognition of these hardships, as negotiations for the 2012 Food and Farm Bill move ahead. But to really reduce risks, they should go one step further: tie crop insurance payments with an obligation to create healthy soil. 

Margaret Reeves's blog
By Margaret Reeves,

Last month global experts released yet another report linking industrial agriculture with the dramatic degradation of soil, water and other natural resources currently threatening our ability to feed ourselves.

Just how much evidence do we need? I posit that like the banking crisis, the causes of the food production crisis are actually quite clear. A very few large and powerful beneficiaries of the current system (and their lackeys) continue to vociferously defend the status quo, while ample data show that it simply doesn't work. Meanwhile, growing numbers of farmers around the globe demonstrate viable, safer and necessary alternatives.

Margaret Reeves's blog
By Margaret Reeves,

With last month’s death of the congressional Super Committee, so too died the 2011 Food and Farm Bill proposal that was folded into those fast-track talks. So what happens next?

A mixed bag of disappointments and glimmers of hope, the 2011 proposal now enters into the more normal process of policy development. Because of the tireless efforts of National Sustainable Agriculture Coalition members and many organizations around the country, this starting point for the 2012/13 Food and Farm Bill does contain some elements of our priorities — namely, support for conservation, local food, beginning farmers and organics.