farmworkers

Margaret Reeves's blog
By Margaret Reeves,

Last week a Georgia business journal reported that the Georgia Farm Bureau, on behalf of state farmers, opposed EPA’s proposed rules to improve on-the-job protections for farmworkers. Their reasoning? They say a stronger Worker Protection Standard (WPS) would be detrimental to farmers and without “real benefit to anyone.”

Why would a Farm Bureau organization, claiming to support growers’ interests, lobby to undermine the health and safety of their workers? After all, laws that help keep workers safer, healthier and on the job are good for business. And they're good for our entire food system.

Pesticide Action Network's blog
By Pesticide Action Network,

This week, the Equitable Food Initiative (EFI) unveiled the "trustmark" or logo that will be included on all produce certified to be "responsibly grown, farmworker assured."

Likely to hit grocery store shelves later this year, EFI-certified produce is grown according to rigorous standards for fair working conditions, pest management and food safety. And all along the way, in the development of both the standards and the trustmark, diverse groups — representing farmworkers, farmers, retailers and consumers — have been present at the table. PAN is proud to be among them.

Judy Hatcher's blog
By Judy Hatcher,

Update: Be sure to see the new Cesar Chavez biopic, in theaters around the country now. Released in conjuction with Farmworker Awareness Week, it will inspire viewers to support better worker protections and pledge to support responsibly grown food. See the film, then take action —Viva La Causa!

Originally posted March 28, 2013.

As I cross Cesar Chavez Avenue on my way to work each morning, I'm greeted by murals with the visionary labor organizer's portrait. When I reach the PAN office, he smiles down at me from a poster hanging prominently in the hall.

Margaret Reeves's blog
By Margaret Reeves,

Happy Farmworker Awareness Week! Each year we celebrate this nationwide event by encouraging the PAN community to join us in a variety of actions, from lifting up stories from the field to supporting actions to protect the health of farmworkers and their families. Among the urgent challenge these workers face every day is exposure to harmful pesticides on the job.

Our food system depends on the labor of these more than two million workers, and they depend on our support! This year there’s a lot happening. Topping our list of action opportunities is the fact that EPA has finally proposed much-needed improvements in the national worker safety rules for farmworkers. It's about time!

Margaret Reeves's blog
By Margaret Reeves,

Last week EPA released its proposal for long-awaited improvements in the federal worker protection standard (WPS). These are the rules designed to protect the nation’s nearly two million farmworkers from the hazards of pesticide exposure. While the proposed changes include many of the improvements we and other farmworker advocates have been pushing for, there's still a long way to go.

We'll be joining our partners to generate thousands of comments on the rules over the next few months, from diverse sectors across the country — stay tuned. Meanwhile, below is my initial take on the proposed changes, including what's good and what needs to be improved.