genetic engineering

Marcia Ishii-Eiteman's picture

You’ve all heard the news: farmers across the country are losing their fields to superweeds so formidable and fast-spreading that they break farm machinery and render millions of acres of farmland useless. These superweeds have evolved as a direct consequence of Monsanto’s RoundUp Ready pesticide-seed package. Now superbugs are emerging, resistant to Monsanto’s transgenic insecticidal crops. Ecologists predicted this ecological disaster 15 years ago.

Marcia Ishii-Eiteman's picture

What do an American businessman, Iowa State University and 162,000 refugees in Tanzania have in common?

Answer: they are all either directly involved in or soon-to-be impacted by a small group of U.S. investors’ plans to acquire 800,000 acres (1,250 square miles) of land in Tanzania and transform it into large-scale industrial crop, beef and agrofuel production. They plan to use genetically engineered (GE) seed and other inputs supplied by Monsanto, Syngenta and other global agribusinesses.

Marcia Ishii-Eiteman's picture

The ecological, economic and agronomic disaster accompanying herbicide-tolerant transgenic crops is by now well known: over 10 million acres of superweeds resistant to Monsanto’s weedkiller, RoundUp; farm machinery breaking on RoundUp-resistant pigweed thick as a baseball bat; Monsanto paying farmers to spray their fields with competitors’ herbicides; a new generation of transgenic crops in the pipeline engineered to withstand older even more dangerous chemicals like 2,4-D.

Last week brought more bad news for Monsanto: the same phenomenon is also occurring in insect pest populations that are developing resistance to transgenic “Bt corn” in the Midwest.

Marcia Ishii-Eiteman's picture

Warning! Nina Federoff — former “Science and Technology Advisor” to the U.S. State Department and well-known genetic engineering apologist — is back on her soapbox. In an Op Ed published in the New York Times last week, Federoff strings together one blazing falsehood after another, extolling the virtues of a technology that much of the rest of the world has rightly rejected. What is behind her evangelical commitment to this particular technology? Let’s take a look.

Pesticide Action Network's picture

Monsanto has announced it will start selling a new genetically engineered sweet corn directly to U.S. farmers this fall, the Los Angeles Times reports. In doing so, the biotech heavyweight will be directly challenging Syngenta, which has until now been the sole producer of the genetically engineered (GE) sweet corn sold at your grocery store since the late 1990s.