Protect kids from drift!

Protect kids from drift!

With your help, we’ve gotten pesticide drift on the policy radar. Now, help us keep the pressure on for real change! Donate today »

Mr. President: Bees need help, now

Mr. President: Bees need help, now


Urge Obama's new task force to enact real and rapid protections for honey bees. Act Now »

Feeding the World

Feeding the World

What would a food system geared towards eradicating hunger look like? Much like sound farming, it all starts at the roots... Learn more »

Stand with farmworkers

Stand with farmworkers

New rules protecting farmworkers from pesticides are finally in the works. Tell EPA to make them strong! Sign on »

What's on your watermelon?

What's on your watermelon?

Summer fruits and veggies can contain residues of pesticides known to be neurotoxic, cancer-causing or otherwise harmful. Learn more »

Pesticide Action Network's picture

New food safety rules now being considered by the Food and Drug Administration (FDA) are causing concern among farmers and consumers across the country.

As currently written, the rules would unfairly burden family farmers, undermine sustainable and organic farming — and reduce the overall availability of fresh, local food. FDA is currently at the "rulemaking stage," turning the food safety bill passed by Congress in 2009 into actual regulations. They are accepting public comments on the draft rules until November 22.

Linda Wells's picture

This week I had the immense pleasure of attending the 4th National Conference for Women in Sustainable Agriculture in Des Moines, Iowa. The conference was hosted by the Women, Food, and Agriculture Network (WFAN), one of PAN's partners in our Midwest Drift Catching work.

With approximately 400 participants, the conference brings together women farmers, advocates and landowners from across the country to share resources and dialogue about solutions for transitioning to a more sustainable food system. It was an incredible event — three days of women sharing their deepest hopes and smartest strategies about how to improve agriculture.

Kristin Schafer's picture

In the spring of 2012, we profiled a courageous mother from Argentina who took on Monsanto to protect her children and her community from pesticide harms. Sofia Gatica received the prestigious Goldman Environmental Prize for her inspiring organizing efforts.

Now the story continues. The Associated Press recently published an in-depth story on the spiraling use of pesticides in Argentina, and the resulting health harms. With careful and compelling reporting, the piece highlights how GE crops dramatically drive up pesticide use, and puts a human face — including Sofia's family and many others — on the reality of pesticide-dependent agriculture. Please read this hugely important story.

Paul Towers's picture

This is NOT what democracy looks like. In a replay of California’s narrowly defeated labeling initiative last fall, a handful of corporations effectively bought Washington state’s election to label genetically engineered (GE) foods.

In the face of impressive grassroots support and fundraising, pesticide and Big Food corporations spent $22 million to defeat I-522 — more than any campaign in the state’s history and the equivalent of $30 per voter. As the largest single contributor, Monsanto led the charge. Yet despite being heavily outspent, the initiative was defeated by a small margin.

Pesticide Action Network's picture

This Halloween, voters in Washington state are finding their airwaves and mailboxes filled with more tricks than treats.

In the final days before next Tuesday's vote, pesticide corporations and Big Food companies are spreading scary misinformation in their bid to block GE labeling in the state. As California’s Proposition 37 did last year, Washington’s I-522 threatens to expose the GE industry’s dirty little secret: that GE crops drive up pesticide use. So as next week's vote approaches, it’s no surprise that industry is hiding behind a mask.