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For beekeepers, the "new normal" is unacceptable

Last month, the Bee Informed Partnership (BIP) published results from their annual survey of managed honey bee colony losses in the United States. With the combination of increased overall pathogen load, poor nutrition, habitat loss and pesticide exposure all contributing to bee declines, the results were — unsurprisingly — not comforting.

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Keeping an eye on dicamba

Last year, the dicamba drift crisis defined the growing season across the U.S. — damaging an estimated 3.6 million acres of crops. In the months following, PAN, farmers and partner organizations have been taking action and tracking options for how best to avoid another catastrophic dicamba experience in 2018.

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Historic: Hawai‘i enacts first U.S. ban on chlorpyrifos

Hawai'i made history today when Governor David Ige, watched by representatives of the community from across the islands, signed into law Senate Bill 3095, banning all uses of chlorpyrifos, a neurotoxic pesticide that has been shown to harm children and has been found in food, air and drinking water. The high-profile pesticide was slated for a ban, but under Scott Pruitt’s Environmental Protection Agency, the planned ban was reversed.

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McDonald's, you’ve got a pesticide problem

McDonald’s has a long history of employing business practices that are devastating to the lives of workers and their communities. Key among these: the fast food chain continues to source potatoes grown with drift-prone pesticides that put the health of nearby rural and Indigenous communities at risk, despite claiming “sustainability priorities” and “responsible sourcing.”

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Farm Bill: How could it work for farmers?

This interview with Churdan, Iowa farmer Patti Naylor is the second blog in our series focusing on key issues of concern in the Farm Bill to those in our network. In this blog, Patti focuses on her vision for a Farm Bill process that better serves her farm and community. Many provisions in the Farm Bill legislation introduced in the House of Representatives will be harmful to farmers, rural communities, workers and the environment. Meanwhile, debates on the federal legislation are moving full steam ahead.

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Chlorpyrifos ban imminent in Hawaiʻi

This week, the Hawaiʻi legislature made a momentous decision to pass a bill that would ban the neurotoxic pesticide chlorpyrifos.

The bill, SB 3095, includes several other protections from and disclosures around pesticides that can harm children, including buffer zones around schools. The bill now heads to Hawaiʻi Governor David Ige — who can sign or veto the legislation.

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A Federal food and farm platform for the future

From food access and nutrition programs, to crop insurance and agricultural research, the Farm Bill determines much about the food we eat, how its grown and its impacts on rural workers and communities. Here at PAN, we’re striving toward a future characterized by worker justice and healthy communities, fair farm economies and a food system that works for us into the future

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Monsanto merger approved: What's next?

Despite widespread opposition, The U.S. Department of Justice (DoJ) has green-lighted the Bayer-Monsanto merger.

The Bayer-Monsanto merger was approved on the heels of the authorization of the Dow-DuPont and Syngenta-ChemChina mergers. As a result, just three corporations will control 59 percent of the seed market and 64 percent of the pesticide market — globally.

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Monsanto merger . . . or bust?

The Bayer-Monsanto merger has hit a roadblock in the U.S. The agribusiness giants have been waiting for the Department of Justice (DoJ) to approve the business coupling, but last week the department’s antitrust division revealed worries that the merger could hurt competition, and they don’t think Bayer’s proposed plan to sell off some businesses before the deal is finalized goes far enough.

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