GE

Pesticide Action Network's picture

The little herbicide that could. That's what comes to mind as EPA proposes to up the residue levels of RoundUp allowed on food — despite a fresh round of studies pointing to possible human health effects from exposure.

The latest science examines links between Monsanto's flagship product and endocrine disruption, including a laboratory study that suggests an effect on cells similar to that of estrogen — a hormone that plays a role in stimulating breast cancer. PAN scientists are taking a careful look at these findings; given the widespread use of RoundUp (more than 180 million pounds every year) the public health implications could be dramatic.

Paul Towers's picture

Yesterday, a new bill was introduced in Kaua'i to provide greater transparency and protections from hazardous pesticides being sprayed on the island's ubiquitous GE test fields. Concerned community members were present en masse at the Kaua'i County Council hearing, including a broad coalition of mothers, farmers and teachers who back the bill.

Global pesticidemakers also took yesterday’s hearing seriously, busing employees to testify against the bill. These corporations rely on Hawaii's agricultural land to test their new genetically engineered crops — and the pesticide products designed to be used with GE crops. As a result, local residents are routinely exposed to an array of hazardous pesticides, and the corporations won't disclose which chemicals they're using. People on Kaua'i are saying, "Enough!"

Marcia Ishii-Eiteman's picture

Two million people, over 400 cities, more than 50 countries. These numbers from organizers of the May 25th global “March against Monsanto” tell the story of a tide that is turning fast and hard against one of the greatest corporate villains of our time. From Tokyo to Turku, from Tallahassee to Tasmania, people spanning six continents came out to declare “Enough!”

The global response witnessed this past weekend is a powerful rebuke not only to Monsanto, but also to the U.S. State Department which has aggressively pushed a self-described “active biotech agenda” in over 100 countries. And the lengths to which the State Department has gone to promote Monsanto’s interests have been charted in a new Food & Water Watch exposé.

Pesticide Action Network's picture

This week the Wall Street Journal took note of a trend farmers have understood for years: Monsanto's Bt corn, genetically modified to protect the plants from rootworm, is no longer working. And as a result, many farmers are now rapidly ramping up use of insecticides to protect their crops.

This is not unexpected. When Bt corn was introduced back in 1995, PAN joined organic growers in raising the alarm about the long term impacts of the technology. Widespread and continuous use of Bt meant the development of resistance was inevitable, and organic farmers knew this meant one of their most effective pest control tools would be rendered useless.

Pesticide Action Network's picture

In a welcome turn, USDA announced last week that it will take a closer look at new genetically engineered (GE) crops before allowing them on the market. The approval of Dow's 2,4-D-resistant corn and soy, as well as Monsanto's dicamba-resistant soy and cotton, will be put on hold until Environmental Impact Statements are completed.

The decision to conduct a more thorough investigation comes after public outcry from hundreds of thousands of concerned individuals — including farmers. Because if approved, these GE crops will drive a dramatic increase in pesticide use, placing the burden of both increased costs and health risks on farmers and rural communities.