GE

Pesticide Action Network's blog
By Pesticide Action Network,

Speaking at farmers' markets Wednesday in honor of international Food Week, California farmers — conventional and organic alike — declared their support for labeling genetically engineered food.

Challenging a series of misleading advertisements that claim otherwise, this new coalition, Farmers for Truth in Labeling, is making it explicity clear that they support Proposition 37 and the honest conversations with consumers it will create.

Linda Wells's blog
By Linda Wells,

The Supreme Court announced last week that an Indiana farmer who was sued by Monsanto will get another day in court.

Vernon Hugh Bowman was forced to pay Monsanto $84,000 for planting seeds containing patented RoundUp Ready genes without paying technology fees to the chemical and seed giant. If the Supreme Court overturns this decision when it hears Bowman's appeal, its ruling could drastically change the biotech seed industry. 

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

What do over 60 countries in the world, representing over half the world’s population — including member nations of the European Union, Russia, China, Brazil, Australia, Turkey, Saudia Arabia, Indonesia and Japan — have in common? A national requirement for mandatory GE food labeling.

And the global movement continues to grow, with India’s GE labeling laws coming into full force in 2013. Last week, I heard more good news: one of our partners in South Africa, the African Centre for Biosafety, reports that GE labeling laws there are getting stronger.

Marcia Ishii-Eiteman's blog
By Marcia Ishii-Eiteman,

As a scientist at Pesticide Action Network, I am frequently asked these days to explain what genetically engineered (GE) crops have to do with pesticides. When I answer that GE crops both contain and drive up pesticide use, I am often met with earnest incredulity. We seem to need to believe that GE technology is the best thing since sliced bread.

Pesticide Action Network's blog
By Pesticide Action Network,

In news out earlier this week, food and farming leaders from the Evergreen State are taking up the issue of labeling genetically engineered foods on the state’s ballot. Despite the fact that federal and state governments have largely either ignored or assiduously avoided the issue, Washington joins California in taking the matter directly to the voters.

This should be no surprise, as ballot initiatives have proven the last resort when other policy arenas fail to take up or take action on public issues.